Delicious Cream Cheese Bars with Cake Mix

Cream Cheese Bars Using Cake Mix are the perfect way to make a delicious and easy dessert. These bars are a great way to use up any leftover cake mix and make something that is sure to be a hit. The combination of the creamy cream cheese and the sweet cake mix creates a unique flavor that is sure to please everyone.


  • 1 box of cake mix
  • 1/2 cup of butter, melted
  • 2 eggs
  • 8 ounces of cream cheese, softened
  • 1/2 cup of sugar
  • 1 teaspoon of vanilla extract


  1. Preheat the oven to 350°F and lightly grease a 9×13 inch baking dish.
  2. In a large bowl, mix together the cake mix, melted butter and 1 egg until well combined.
  3. Press the cake mix mixture into the prepared baking dish and set aside.
  4. In a medium bowl, beat together the cream cheese, sugar, 1 egg and vanilla extract until smooth.
  5. Spread the cream cheese mixture over the cake mix layer.
  6. Bake in the preheated oven for 25 to 30 minutes or until golden brown.
  7. Let cool completely before cutting into bars.

Serving Suggestions

These bars can be served as is, or you can dress them up with a few extra ingredients. Try topping them with fresh berries, a dollop of whipped cream, or a drizzle of chocolate or caramel sauce.


These bars can be stored in an airtight container at room temperature for up to 4 days. For longer storage, they can be frozen for up to 3 months.


These bars can be easily customized to suit your tastes. Try adding in some chocolate chips, nuts, or dried fruit. You can also use different flavors of cake mix, such as lemon, orange, or red velvet.

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