Delicious Chocolate Chip Cheesecake Bars – The Best Recipe!

Chocolate chip cheesecake bars are an incredibly indulgent dessert. The combination of a rich, creamy cheesecake and gooey chocolate chips makes for a dessert that’s sure to please everyone. Plus, they’re incredibly easy to make and require minimal ingredients.


  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup butter, melted
  • 2 packages (8 ounces each) cream cheese, softened
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup semi-sweet chocolate chips


Step 1: Preheat oven to 350°F.

Preheat your oven to 350°F. This is an important step as it will ensure your cheesecake bars bake evenly.

Step 2: Prepare the crust.

In a medium bowl, combine graham cracker crumbs and melted butter. Mix together until crumbs are evenly moistened. Pour the crumb mixture into an 8-inch square baking pan and press down evenly. Bake for 8 minutes.

Step 3: Make the filling.

In a large bowl, beat cream cheese until smooth. Add sugar and beat until combined. Add eggs and vanilla extract and beat until combined. Stir in chocolate chips.

Step 4: Bake.

Pour the filling into the prepared crust and spread evenly. Bake for 25-30 minutes, or until the center is just set. Allow to cool before cutting into bars.


These chocolate chip cheesecake bars are an indulgent treat that’s sure to satisfy any sweet tooth. Serve them up with a scoop of ice cream for an extra special treat!

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