Delicious White Chocolate Raspberry Tart Recipe – The Best Way to Enjoy This Sweet Treat!

White Chocolate Raspberry Tart is a classic dessert that is sure to impress. It has a sweet, creamy white chocolate layer topped with tart raspberries and a crunchy pastry crust. This dessert is perfect for any special occasion and is sure to be a hit with everyone who tries it.


  • 1 sheet of pre-made puff pastry
  • 3/4 cup white chocolate chips
  • 1/2 cup heavy cream
  • 1/2 teaspoon vanilla extract
  • 1/4 cup raspberry preserves
  • 2 cups fresh raspberries


  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Roll out the puff pastry on a lightly floured surface and transfer it to a 9-inch tart pan.
  3. Prick the bottom of the pastry with a fork and bake for 15 minutes.
  4. Meanwhile, place the white chocolate chips in a heatproof bowl. In a small saucepan, heat the cream until just boiling. Pour the hot cream over the chocolate chips and stir until smooth. Stir in the vanilla extract.
  5. Pour the white chocolate mixture into the pre-baked pastry shell and spread evenly. Place the raspberry preserves in a microwave-safe bowl and heat for 30 seconds. Stir until smooth and spread over the white chocolate layer.
  6. Arrange the fresh raspberries over the raspberry preserves.
  7. Bake for 15 minutes, or until the edges of the tart are golden brown.
  8. Cool completely before serving.


This tart is best served slightly warm or at room temperature. Serve with a dollop of whipped cream or a scoop of ice cream for an extra special treat.

Tips and Variations

  • For a vegan version: use vegan white chocolate chips and a vegan heavy cream substitute.
  • For a gluten-free version: use a gluten-free puff pastry.
  • For a dairy-free version: use dairy-free white chocolate chips and a dairy-free heavy cream substitute.
  • For a different flavor: try using a different type of preserves or jam. You can also mix in chopped nuts, coconut, or other mix-ins.

This White Chocolate Raspberry Tart is sure to be a crowd-pleaser. The combination of sweet white chocolate and tart raspberries is a match made in heaven. With just a few simple ingredients and a few minutes of baking time, you can have a delicious dessert that is sure to impress.

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