Oreogasmic Cheesecake Bars: An Unforgettable Treat!
Oreogasm Cheesecake Bars – the perfect dessert for any occasion! These delicious bars combine two of the most popular desserts – Oreos and cheesecake – into one irresistible treat. The creamy cheesecake filling is sandwiched between two layers of crunchy Oreo cookie crust, and topped with a sweet and creamy chocolate ganache. These bars are sure to be a hit with family and friends alike!
- 1 package Oreo cookies
- ½ cup butter, melted
- 2 packages cream cheese, softened
- ¾ cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- ½ cup semi-sweet chocolate chips
- 2 tablespoons heavy cream
Step 1: Preheat Oven and Make Crust
Preheat oven to 350°F (175°C). Crush the Oreos in a food processor until they become fine crumbs. Mix the crumbs with the melted butter until well combined. Press the mixture into the bottom of an 8×8 inch (20×20 cm) baking pan. Bake for 8 minutes, then set aside to cool.
Step 2: Make Cheesecake Filling
In a large bowl, beat together the cream cheese, sugar, eggs, and vanilla extract until smooth. Pour the mixture over the cooled Oreo crust. Bake for 25 minutes, or until the center is just set. Allow to cool before topping with the chocolate ganache.
Step 3: Make Chocolate Ganache
In a small saucepan over low heat, melt the chocolate chips with the heavy cream, stirring constantly until smooth. Pour the ganache over the cooled cheesecake bars and spread evenly. Refrigerate for at least 2 hours before serving.
These Oreogasm Cheesecake Bars are sure to be a hit with family and friends alike! With their crunchy Oreo cookie crust, creamy cheesecake filling, and decadent chocolate ganache topping, these bars are the perfect indulgence. Enjoy!