Delicious Sweet Potato Brownie Recipe

Sweet Potato Brownies are a delicious and easy-to-make dessert that will satisfy any sweet tooth. These brownies are made with a base of sweet potatoes, cocoa powder, and sugar. The end result is a rich, fudgy brownie that is perfect for any occasion.


  • 2 cups mashed sweet potatoes
  • 1/2 cup butter, melted
  • 1/2 cup cocoa powder
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips (optional)


  • Preheat oven to 350°F. Grease an 8-inch square baking pan.
  • In a large bowl, combine the mashed sweet potatoes, melted butter, cocoa powder, sugar, eggs, and vanilla extract. Stir until well combined.
  • Add the baking powder and salt to the bowl and mix until just combined.
  • Pour the mixture into the prepared baking pan and spread evenly. Sprinkle the chocolate chips (if using) over the top.
  • Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
  • Let cool before slicing and serving.


Chocolate Chip Sweet Potato Brownies

Add 1/2 cup of chocolate chips to the brownie batter before baking.

Nutella Sweet Potato Brownies

Add 1/4 cup of Nutella to the brownie batter before baking.

Cinnamon Sweet Potato Brownies

Add 1 teaspoon of ground cinnamon to the brownie batter before baking.


Sweet Potato Brownies can be stored in an airtight container at room temperature for up to 5 days. They can also be frozen for up to 3 months.

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button